Chapter: The prohibition of Khamr.
2Chapter: Grapes pressed for wine.
3Chapter: What has been reported regarding making vinegar with Khamr.
4Chapter: What Khamr is made from.
5Chapter: What has been reported regarding Intoxicants.
6Chapter: Regarding ad-Dadhi.
7Chapter: Regarding vessels.
8Chapter: Mixing two items.
9Chapter: Regarding Nabidh made from unripened dates (al-Busr).
10Chapter: Regarding the description of Nabidh.
11Chapter: Regarding drinking honey.
12Chapter: If Nabidh ferments.
13Chapter: Regarding drinking while standing.
14Chapter: Drinking from the mouth of the water skin.
15Chapter: Bending the mouth of water skins.
16Chapter: Drinking from the cracked place on a cup.
17Chapter: Regarding drinking from vessels of gold and silver.
18Chapter: Regarding sipping water.
19Chapter: When should the one who is serving water drink?
20Chapter: Regarding blowing into the drink, and breathing in it.
21Chapter: What to say when drinking milk.
22Chapter: Regarding covering vessels.