Chapter: Saying Bismillah Over Food
2Chapter: Supplicating for the Host After Eating
3Chapter: Supplication After Finishing Food
4Chapter: Giving Thanks for Food
5Chapter: Licking the Fingers
6Chapter: Using a Napkin at Meals
7Chapter: Licking the Plate
8Chapter: Picking Up Dropped Food
9Chapter: Eating with the Right Hand
10Chapter: Eating with Three Fingers
11Chapter: Hospitality
12Chapter: A Fly Falling into Food
13Chapter: The Believer Eats with One Intestine
14Chapter: One Person’s Food Suffices Two
15Chapter: Eating from What Is Nearest
16Chapter: Prohibition of Eating from the Middle of the Dish Before the Sides
17Chapter: Prohibition of Eating Hot Food
18Chapter: The Prophet’s Favorite Condiment
19Chapter: On Pumpkin
20Chapter: The Virtue of Olive Oil
21Chapter: Eating Garlic
22Chapter: Eating Chicken
23Chapter: Disliking to Feed Only the Pious
24Chapter: No Harm in Combining Two Foods
25Chapter: Prohibition of Combining Two Dates in One Bite
26Chapter: On Dates
27Chapter: Ablution After Eating
28Chapter: The Wedding Feast (Walima)
29Chapter: The Virtue of Tharid (Bread Soaked in Broth)
30Chapter: Preferring to Bite Meat Rather Than Cut It
31Chapter: Eating While Reclining
32Chapter: Eating Early Fruit
33Chapter: Honoring the Servant at Meals
34Chapter: Sweets and Honey
35Chapter: Eating and Drinking Without Ablution
36Chapter: The Junub Person Eating
37Chapter: Adding Extra Water to the Pot
38Chapter: Removing Shoes at Meals
39Chapter: Feeding Others
40Chapter: Invitations
41Chapter: A Mouse Falling into Fat and Dying
42Chapter: Toothpicking