Toggle above to switch between keyword search and direct hadith lookup
مسند اسحاق بن راهويه
Musnad Ishaq
كتاب الاطعمةBook of Foods
Description of making nabidh (fermented drink)
Hadith 733
اُردوEn
أَخْبَرَنَا أَحْمَدُ بْنُ أَيُّوبَ، عَنْ أَبِي حَمْزَةَ السُّكَّرِيِّ، عَنْ جَابِرٍ، عَنْ أَبِي النَّضْرَةِ، أَنَّ امْرَأَةً سَأَلَتْ عَائِشَةَ كَيْفَ كُنْتُمْ تَنْبِذُونَ لِرَسُولِ اللَّهِ صَلَّى اللهُ عَلَيْهِ وَسَلَّمَ؟ فَقَالَتْ: كُنَّا نَرْمِي لَهُ تَمَرَاتٍ مِنَ اللَّيْلِ فَيَشْرَبُهُ فِي الْغَدِ.
It is narrated from Abu Nazrah that a woman asked Sayyida Aisha (may Allah be pleased with her): How did you prepare nabidh for the Messenger of Allah (peace and blessings be upon him)? She replied: We used to soak dates for him at night, and he would drink it the next morning.
Explanation & Benefits
Hafiz Abdush Shakoor Tirmidhi
Benefits:
From the mentioned hadith, it is understood that if nabidh is prepared in the morning, it should be consumed by night; if it is prepared at night, it should be consumed by morning. In another narration of Sahih Muslim, it is narrated from Sayyiduna Abdullah ibn Abbas (radi Allahu anhuma) that nabidh would be prepared for the Messenger of Allah (sallallahu alayhi wa sallam). He would drink it on that day, and also on the second and third day; then, if any of it remained, it would be discarded. (Muslim, no. 2004; Abu Dawud, no. 3713)
From the mentioned hadith, it is understood that if nabidh is prepared in the morning, it should be consumed by night; if it is prepared at night, it should be consumed by morning. In another narration of Sahih Muslim, it is narrated from Sayyiduna Abdullah ibn Abbas (radi Allahu anhuma) that nabidh would be prepared for the Messenger of Allah (sallallahu alayhi wa sallam). He would drink it on that day, and also on the second and third day; then, if any of it remained, it would be discarded. (Muslim, no. 2004; Abu Dawud, no. 3713)
Source: Musnad Ishaq bin Rahwayh, Page: 733
