صحيح مسلم
Muslim
كِتَاب الْأَشْرِبَةِ
The Book of Drinks
1
باب تَحْرِيمِ الْخَمْرِ وَبَيَانِ أَنَّهَا تَكُونُ مِنْ عَصِيرِ الْعِنَبِ وَمِنَ التَّمْرِ وَالْبُسْرِ وَالزَّبِيبِ وَغَيْرِهَا مِمَّا يُسْكِرُ:
Chapter: The prohibition of Khamr, which may be made from the juice of grapes, dried dates, unripe dates, raisins and other things that intoxicate
2 باب تَحْرِيمِ تَخْلِيلِ الْخَمْرِ:Chapter: The prohibition of making vinegar from wine
3 باب تَحْرِيمِ التَّدَاوِي بِالْخَمْرِ وَبَيَانِ أَنَّهَا لَيْسَتْ بدوَاءٍChapter: The prohibition of using Khamr as a remedy; It is not a remedy
4 باب بَيَانِ أَنَّ جَمِيعَ مَا يُنْبَذُ مِمَّا يُتَّخَذُ مِنَ النَّخْلِ وَالْعِنَبِ يُسَمَّى خَمْرًا:Chapter: Everything that is taken from the date palm or grape vine and steeped is called Khamr
5 باب كَرَاهَةِ انْتِبَاذِ التَّمْرِ وَالزَّبِيبِ مَخْلُوطَيْنِ:Chapter: It is disliked to make Nabidh by mixing dried dates and raisins
6 باب النَّهْيِ عَنْ الاِنْتِبَاذِ فِي الْمُزَفَّتِ وَالدُّبَّاءِ وَالْحَنْتَمِ وَالنَّقِيرِ وَبَيَانِ أَنَّهُ مَنْسُوخٌ وَأَنَّهُ الْيَوْمَ حَلاَلٌ مَا لَمْ يَصِرْ مُسْكِرًا:Chapter: The prohibition of making Nabidh in Al-Muzaffat, Ad-Dubba\' (Gourds), Al-Hantam and An-Naqir; This has been abrogated and now it is permitted, so long as it does not become intoxicating
7 باب بَيَانِ أَنَّ كُلَّ مُسْكِرٍ خَمْرٌ وَأَنَّ كُلَّ خَمْرٍ حَرَامٌ:Chapter: Every intoxicant is Khamr and all Khamr is Haram
8 باب عُقُوبَةِ مَنْ شَرِبَ الْخَمْرَ إِذَا لَمْ يَتُبْ مِنْهَا بِمَنْعِهِ إِيَّاهَا فِي الآخِرَةِ:Chapter: The punishment of one who drinks Khamr if he does not repent from it: he will be denied it in the hereafter
9 باب إِبَاحَةِ النَّبِيذِ الَّذِي لَمْ يَشْتَدَّ وَلَمْ يَصِرْ مُسْكِرًا:Chapter: The permissibility of Nabidh so long as it has not become strong and has not become intoxicating
10 باب جَوَازِ شُرْبِ اللَّبَنِ:Chapter: The permissibility of drinking milk
11 باب فِي شُرْبِ النَّبِيذِ وَتَخْمِيرِ الإِنَاءِ:Chapter: Drinking Nabidh and covering vessels
12 باب الأَمْرِ بِتَغْطِيَةِ الإِنَاءِ وَإِيكَاءِ السِّقَاءِ وَإِغْلاَقِ الأَبْوَابِ وَذِكْرِ اسْمِ اللَّهِ عَلَيْهَا وَإِطْفَاءِ السِّرَاجِ وَالنَّارِ عِنْدَ النَّوْمِ وَكَفِّ الصِّبْيَانِ وَالْمَوَاشِي بَعْدَ الْمَغْرِبِ:Chapter: It is recommended to cover vessels, tie up waterskins, close doors and mention the name of Allah over them, extinguish lamps and fires when going to sleep, and keep children and animals in after maghrib
13 باب آدَابِ الطَّعَامِ وَالشَّرَابِ وَأَحْكَامِهِمَا:Chapter: The etiquette of eating and drinking, and rulings thereon
14 باب كَرَاهِيَةِ الشُّرْبِ قَائِمًا:Chapter: Drinking while standing
15 باب فِي الشُّرْبِ مِنْ زَمْزَمَ قَائِمًا:Chapter: Drinking zamzam water while standing
16 باب كَرَاهَةِ التَّنَفُّسِ فِي نَفْسِ الإِنَاءِ وَاسْتِحْبَابِ التَّنَفُّسِ ثَلاَثًا خَارِجَ الإِنَاءِ:Chapter: It is disliked to breathe into the vessel, and it is recommended to take three breaths, outside the vessel
17 باب اسْتِحْبَابِ إِدَارَةِ الْمَاءِ وَاللَّبَنِ وَنَحْوِهِمَا عَنْ يَمِينِ الْمُبْتَدِئِ:Chapter: It is recommended to pass water and milk etc., to the right of the one who drinks first
18 باب اسْتِحُبَابِ لَعْقِ الْأَصَابِعِ وَالْقَصْعَةِ ، وَأَكُلِ اللُّقْمَةِ السَّاقِطَةِ بَعْدَ مَسْحِ مَا يُصِيبُهَا مِنّ أَذًي ، وَّكَراهَةِ مَسْح الْيَدِ قَبْلَ لَعْقِهَا لِاحْتِمَالِ كَوْنِ بَرَكَةِ الطَّعَامِ فَي ذٰلِكَ الْبَاقِي وَ أَنَّ السُّنَّةُ الْأَكْلُ بِثَلَاثِ أَصَابِعَChapter: It is recommended to lick one's fingers and wipe the bowl, and to eat a piece of food that is dropped after removing any dirt on it. It is disliked to wipe one's hand before licking it, because of the possibility that the blessing of the food may be in that remaining part. The Sunnah is to eat with three fingers
19 باب مَا يَفْعَلُ الضَّيْفُ إِذَا تَبِعَهُ غَيْرُ مَنْ دَعَاهُ صَاحِبُ الطَّعَامِ وَاسْتِحْبَابُ إِذْنِ صَاحِبِ الطَّعَامِ لِلتَّابِعِ.Chapter: What the guest should do if he is accompanied by someone who was not invited by the host; it is recommended for the host to give permission to the one who has accompanied the guest
20 باب جَوَازِ اسْتِتْبَاعِهِ غَيْرَهُ إِلَى دَارِ مَنْ يَثِقُ بِرِضَاهُ بِذَلِكَ وَيَتَحَقَّقُهُ تَحَقُّقًا تَامًّا وَاسْتِحْبَابِ الاِجْتِمَاعِ عَلَى الطَّعَامِ:Chapter: It is permissible to take someone else to the house of one who you are certain will approve of that and will not mind. It is recommended to gather to eat
21 باب جَوَازِ أَكْلِ الْمَرَقِ وَاسْتِحْبَابِ أَكْلِ الْيَقْطِينِ وَإِيثَارِ أَهْلِ الْمَائِدَةِ بَعْضِهِمْ بَعْضًا وَإِنْ كَانُوا ضِيفَانًا إِذَا لَمْ يَكْرَهْ ذَلِكَ صَاحِبُ الطَّعَامِ:Chapter: It is permissible to eat soup, and it is recommended to eat squash, And for the people eating together to show preference to one another even if they are guests, so long as the host does not object to that
22 باب اسْتِحْبَابِ وَضْعِ النَّوَى خَارِجَ التَّمْرِ وَاسْتِحْبَابِ دُعَاءِ الضَّيْفِ لأَهْلِ الطَّعَامِ وَطَلَبِ الدُّعَاءِ مِنَ الضَّيْفِ الصَّالِحِ وَإِجَابَتِهِ لِذَلِكَ:Chapter: It is recommended to take the stones out of dates, and it is recommended for the guest to pray for the host and to ask a righteous guest to supplicate, and he should respond to that request
23 باب أَكْلِ الْقِثَّاءِ بِالرُّطَبِ:Chapter: Eating cucumbers with fresh dates
24 باب اسْتِحْبَابِ تَوَاضُعِ الآكِلِ وَصِفَةِ قُعُودِهِ:Chapter: It is recommended to be humble when eating, and how to sit
25 باب نَهْيِ الآكِلِ مَعَ جَمَاعَةٍ عَنْ قِرَانِ تَمْرَتَيْنِ وَنَحْوِهِمَا فِي لُقْمَةٍ إِلاَّ بِإِذْنِ أَصْحَابِهِ:Chapter: The prohibition of eating two dates etc., at a time when eating with a group, except with the permission of one's companions
26 باب فِي ادِّخَارِ التَّمْرِ وَنَحْوِهِ مِنَ الأَقْوَاتِ لِلْعِيَالِ:Chapter: Storing dates and other provisions for one's children
27 باب فَضْلِ تَمْرِ الْمَدِينَةِ:Chapter: The virtue of the dates of Al-Madinah
28 باب فَضْلِ الْكَمْأَةِ وَمُدَاوَاةِ الْعَيْنِ بِهَا:Chapter: The virtue of truffles, and treating the eyes with them
29 باب فَضِيلَةِ الأَسْوَدِ مِنَ الْكَبَاثِ:Chapter: The virtue of the black fruit from the Arak tree
30 باب فَضِيلَةِ الْخَلِّ وَالتَّأَدُّمِ بِهِ:Chapter: The virtue of vinegar and using it as a condiment
31 باب إِبَاحَةِ أَكْلِ الثُّومِ وَأَنَّهُ يَنْبَغِي لِمَنْ أَرَادَ خِطَابِ الْكِبَارِ تَرْكُهُ وَكَذَا مَا فِي مَعْنَاهُ:Chapter: It is permissible to eat garlic, but the one who is going to address prominent people should refrain from eating it, and the same applies to other, similar foods
32 باب إِكْرَامِ الضَّيْفِ وَفَضْلِ إِيثَارِهِ:Chapter: Honoring guests and the virtue of showing preference to one's guest
33 باب فَضِيلَةِ الْمُوَاسَاةِ فِي الطَّعَامِ الْقَلِيلِ وَأَنَّ طَعَامَ الاِثْنَيْنِ يَكْفِي الثَّلاَثَةَ وَنَحْوِ ذَلِكَ:Chapter: The virtue of sharing a small amount of food, and the food of two is sufficient for three, and so on.
34 باب الْمُؤْمِنُ يَأْكُلُ فِي مِعًى وَاحِدٍ وَالْكَافِرُ يَأْكُلُ فِي سَبْعَةِ أَمْعَاءٍ:Chapter: The believer eats in one intestine and the disbeliever eats in seven intestines.
35 باب لاَ يَعِيبُ الطَّعَامَ:Chapter: Do not criticize food
All Hadith in This Chapter
1979
1980
1981
1982
1983
1984
1985
1986
1987
1988
1989
1990
1991
1992
1993
1994
1995
17
1996
1997
1998
1999
2000
2001
1733
2002
2003
2004
2005
2006
2007
2008
2009
168
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
2026
2027
267
2028
2029
2030
2031
2032
2033
2034
2035
2036
2037
2038
2039
2040
2041
2042
2043
2044
2045
2046
2047
2048
2049
2050
2051
2052
2053
2054
2055
2056
2057
2058
2059
2060
2061
2062
2063
2064
