صحيح مسلم
Sahih Muslim
كتاب الأضاحي
The Book of Sacrifices
باب بَيَانِ مَا كَانَ مِنَ النَّهْيِ عَنْ أَكْلِ لُحُومِ الأَضَاحِيِّ بَعْدَ ثَلاَثٍ فِي أَوَّلِ الإِسْلاَمِ وَبَيَانِ نَسْخِهِ وَإِبَاحَتِهِ إِلَى مَتَى شَاءَ:
Chapter: The prohibition of eating sacrificial meat for more than three days, which applied at the beginning of Islam but was then abrogated, and now it is permissible to eat it as long as one wants.
Hadith 1975
This hadith is listed as number 5113 in Maktaba Shamila
وحَدَّثَنِيهِ عَبْدُ اللَّهِ بْنُ عَبْدِ الرَّحْمَنِ الدَّارِمِيُّ ، أَخْبَرَنَا مُحَمَّدُ بْنُ الْمُبَارَكِ ، حَدَّثَنَا يَحْيَي بْنُ حَمْزَةَ بِهَذَا الْإِسْنَادِ ، وَلَمْ يَقُلْ فِي حَجَّةِ الْوَدَاعِ .
This hadith has been narrated on the authority of Yabya bin Hamza with the same chain of transmitters, but he did not say: On the occasion of Hajjat-al-Wada'.
